Sourced from Tumbarumba’s finest vineyards nestled in the foothills of the Snowy Mountains in NSW, at an elevation between 500-650m.
Our Tumbarumba Chardonnay displays the classic cool climate citrus and melon intensity of the region, with subtle smoky oak in support. A full flavoured wine with a long, complex finish.
The fruit was sourced from two of Tumbarumba’s top vineyards and picked in mid-March.
Our Chardonnay was barrel fermented with wild yeast then 100% of it underwent malolactic fermentation followed by maturation in a combination of new and 1-3 year old barrels. The result is a beautifully textured wine with elegant citrus and melon fruit and complex honeyed, cream and biscuit notes.
Though drinking beautifully now, this fine wine will gain further complexity and interest over the next 4-5 years.
This elegant wine is an ideal match for shellfish, poultry, and soft creamy cheeses.
Awards & Reviews
Silver Medal – ANZ Boutique Wine Show 2023 93/100
Silver Medal – Canberra & Region Wine Show 2023 91/100
Silver Medal – International Cool Climate Wine Show 90/100
Silver Medal – Tumbarumba Wine Show 2023 90/100