News

Corang Estate vineyard and wine news

Follow the progress of our cool climate vineyard in Nerriga, read news and updates on Corang Estate wines

Corang Estate’s first release wine with estate-grown fruit

Corang Estate’s first release wine with estate-grown fruit

Jill and Michael Bynon of Corang Estate are very excited to release their first wine made with grapes grown on their estate in Nerriga. The wine is a rosé and a blend made from estate-grown Tempranillo and Shiraz. It is an elegant, dry South-of-France style. “We’ve...

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Corang Estate strikes gold at the 2020 NSW Wine Awards

Corang Estate strikes gold at the 2020 NSW Wine Awards

Corang Estate has won a gold medal at the 2020 NSW Wine Awards for our Reserve Selection Canberra District 2019 Shiraz. With a record number of entries in this year’s awards, the current Shiraz class was the largest, attracting 187 entries. Our Reserve Selection...

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Shiraz gets 95 points from Halliday!

Shiraz gets 95 points from Halliday!

We're very excited to announce that our 2018 Hilltops Shiraz has been given 95 points from revered wine critic James Halliday. The review was published in the 2021 Halliday Wine Companion, released on 6th August. Halliday reviews the wine: "The grapes were supplied...

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Tasting our Hilltops 2019 Tempranillo

  Hot on the heels of our highly awarded 2018 vintage, we are excited to launch our Hilltops 2019 Tempranillo. Discover the aromas and flavours of the wine, what made it a great year and what the ideal foods are to...

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Tasting our Prestige Cuvée Sparkling Wine

  Discover the delights of Corang Estate's Prestige Cuvée sparkling wine! Made with a blend of 60% Chardonnay and 40% Pinot Noir grapes and all fruit sourced from a single vineyard in Tumbarumba, this wine is fresh and...

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Five Star Review of Reserve Selection Shiraz!

Five Star Review of Reserve Selection Shiraz!

Sam Kim of Wine Orbit has reviewed our Reserve Selection Canberra 2017 Shiraz and given it five stars and a rating of 94/100. Sam describes it as "Wonderfully fruited and complex, the wine shows lifted aromas of dark plum, blackberry, warm spice and toasted almond...

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